This Balsamic Vinegar of Modena has been matured in oak, chestnut and juniper barrels creating a unique and rich blend of flavors. Smooth, dense and viscous with a pronounced sweet flavor that fades elegantly into a pleasant acidity on the finish. Smooth, viscous, sweet and beloved by Michelin star chefs. Our 1.34 is 34% thicker than water. Its' rich and unique blend of flavors is created by maturing in oak, chestnut and juniper barrels over an elongated period.

Ingredients

Wine Vinegar (Sulphites), Cooked Grape Must

Allergy Information

Contains Sulphur Dioxide/Sulphites. Suitable for Vegetarians; Suitable for Vegans; Gluten free.

Nutritional Information