Kenwood - Optional dies: Bucatini - A910/11Bucatini are hollow noodles, mostly used in the Campania, Lazio and Liguria regions. They're slightly larger than spaghetti with a hole in the middle, so it's a good one to make if you're cooking in a hurry. It's good with amatriciana and carbonara sauces, and in Naples, it's a favourite for mixing with a meat ragu. To be used in conjunction with the Pasta Shaper (AT910 KAX910ME) This product carries a 24 month warranty Owner's manual