Extended pre-ferment maceration on skins not only resulted in a deeper colour but also a more flavoursome and fuller-bodied wine. This rosé is often referred to as a “Baby Red” with more subtle elements of tanins, like softer red wines - a rosé on steroids, best served cold. It has a plush mid-palate with flavours of strawberries and cherries. This is a very versatile wine and can either be enjoyed on its own or matched with many different foods.

Unusual, confronting and a little left of the middle. La Petite Mort (LPM) is the home of our 'other' wines. These small batch, experimental wines are produced with minimal wine making intervention and put into bottle without filtering or fining to allow the raw essence of our experimentation to shine through. Rustic and characterful, LPM wines promise a unique sensory experience and a story behind every label.