Spelt is a natural grain grown without chemicals and is a relative to wheat. Natural Spelt has a light, nutty flavor and can be substituted in many recipes calling for wheat. Almost all of its nutritional value is in the kernel so it retains high levels of proteins and carbohydrates even after processing. It does contain gluten, but many people sensitive to wheat can tolerate spelt. This is a great alternative grain to include with the wheat or instead of wheat in your long-term food storage.

Shelf Life: Should be stored in cool dark place optimum condition is 60 degrees or less for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 30 years. Bulk products need to be repackaged for long term storage.

Directions: Grind for flour. May be used for baking, pastas, or cereal.

Ingredients: Natural Spelt. No preservative added. Non GMO.

Allergy Warning: Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.

Bulk: O054 - 50lbs. (22.68kg) 266 servings

NOTICE: Due to product weight Free Shipping over $99 will not be applicable on this product.