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Tasan (Tasanshu, 'high-acidity sake') from Osaka's Akishika Shuzo, a small organic-focused brewery that grows its own rice. Brewed with the rare #28 yeast and a single rice addition rather than the usual three, it delivers unusually vivid acidity balanced by umami and sweetness. Rich and savoury with a sweet-and-sour edge that lingers.
Ships within 48 hours · Estimated delivery Jun 29 - Jul 4
US$40
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