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Enjoy the rich, nutty flavor and high nutritional value of Chana Dal (चना दाल), a staple in Nepali, Indian, and South Asian cuisine. Made from split chickpeas, this protein-packed lentil is perfect for making flavorful dal, soups, stews, and even crispy snacks. With a mildly sweet and earthy taste, chana dal is a great source of plant-based protein, fiber, and essential vitamins, supporting digestion and overall health.
✅ 100% Natural & Premium-Quality Chana Dal
✅ High in Protein, Fiber & Essential Nutrients
✅ Perfect for Dal, Soups, Stews & Snacks
🌿 No preservatives – just pure, wholesome lentils!
2lb
Ships within 48 hours · Estimated delivery Jun 25 - Jun 30
US$40
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