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Homemade Sun dried Thamara Valayam Kondattom vattals Online. താമര വളയം കൊണ്ടാട്ടം

Thamara Valayam Kondattom Kerala traditional kondattoms  Product Details:

• Material Status : Homemade Vegetarian Agrahar Items
• Size :100gm (1 Packet)
• Type :Sun Dried Thamara Valayam 
• Uses :Food like fryms,pappads,kondattoms ,side dish for tradtional vegetarian lunch
• HSN Code Chundanga Kondattoms - 20019000
• Flavour Unflavoured
• Excellent source of nutrients
• Traditional Indian flavours
• Long shelf life; delicious flavor pure composition; perfect quality
• Package Content: 100gm Home Made Thamara Valayam Vathal
• How to store : Keep it an airtight container
• Home Made Delicious Ready to cook dish

Thamara Valayam Kondattom താമര വളയം കൊണ്ടാട്ടം

Sun Dried Lotus Root Fryms are a special vattal variety popular among the people from Palakkad region of Kerala. Once fried in oil, these sun-dried salty fryums becomes crispy, crunchy and are served as a side dish with South Indian Meals.

What is Vathal or Vattal? Lotus Root Sun Dried

Vathal or Vattal is a sun-dried vegetable which can be stored for over a year. They are deep fried and served as an accompaniment along with rice and rasam or sambar. They are also used in some gravy preparations instead of vegetables.

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