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Tomato pesto with Calabrian chilies - not traditional, but made with the same generous spirit. Hickory-smoked tomatoes provide the base, while the chilies add their distinctive warmth without overwhelming heat. Toss through pasta, dollop onto soup, spread on toast, or spoon over eggs.
Usage: stir through pasta, spoon over meat or fish, swirl into yoghurt
Ships within 48 hours · Estimated delivery Jun 20 - Jun 25
US$40
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