BorengajuliTea(s) From: India Region(s): Assam PHYSICAL AND SENSORY PARAMETERS: Appearance (Dry Product): Dried black tea leaves Colour (Dry Product): Predominantly black Dry Leaf Aroma: Neutral Taste: A flavoury, bright and full bodied tea with superb malty highlights. Some term this character as jammy. A good self drinking tea that is suitable anytime of the day Infusion Cup Colour: Bright and tending coppery HOT BREWING INSTRUCTIONS: Bring filtered or freshly
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Tea(s) From: India
Region(s): Assam
PHYSICAL AND SENSORY PARAMETERS: Appearance (Dry Product): Dried black tea leaves
Colour (Dry Product): Predominantly black
Dry Leaf Aroma: Neutral
Taste:A flavoury, bright and full bodied tea with superb malty highlights. Some term this character as jammy. A good self drinking tea that is suitable anytime of the day
Infusion / Cup Colour: Bright and tending coppery
HOT BREWING INSTRUCTIONS: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea)